Syttende Mai Lunsj with Chef Roberth Sundell!

Ladies and Gentlemen
the Norwegian Club of San Francisco's Traditional

Syttende Mai Lunsj

Sunday, May 17th, 2026

Speaker of the Day: TBA

Guest Chef: Roberth Sundell

Doors/Bar open at Noon for Hors D'oeuvres; Lunch served at 2 PM

Traditional Celebration Lunch Menu:

Since this year’s 17th of May celebration falls on a Sunday, the event will also be open to children. In keeping with Norwegian tradition, kids will be served hot dogs and ice cream. In Norway, the 17th of May is often called Barnas Dag— the Children's Day — and we look forward to honoring this special tradition. 

Register by 9:00am on May 15th

Street Parking Only!

(There will be NO PARKING at the school yard for this event)

Gratulerer med Dagen & Velkommen!

Unable to attend? Please consider a donation in lieu of your presence.

Note: If you have dietary restrictions, Chef Pelle will always do his best to accommodate these, if possible. Unfortunately, requests made with your reservation on our website are not forwarded to Pelle; instead, if you or your guests have any dietary requests, please email them directly to Pelle at pelle@chefpelle.com

Note: All dinner reservations at NC are non-refundable. However, you are welcome to offer your spot to another member at no cost and make any arrangements for payment between yourselves.