Dinner and Presentation:
A Night With Tordenskjold: The Audacious Myth & Swashbuckling Legacy!
Scandinavian Dinner by Chef Pelle!
Prepare to embark on a night of epic tales and Scandinavian flavors! Andrew Dunbar will guide us safely through this historical journey as we delve into the gripping tale of Tordenskjold, a naval hero who soared through the ranks in the Royal Dano-Norwegian Navy during the Great Northern War (1700-1721) when Danish and Norwegian forces were aligned under one king against Sweden.
Embodying valor and daring, Tordenskjold is to this day a national legend for both Danes and Norwegians, bridging the two nations through his maratime feats.
Chef Pelle will cook up a Scandinavian feast uniting flavors from Denmark, Norway and beyond. Secure your place at the table and set sail for an evening to remember!
Men's Dress Code: Jacket, Shirt, and Tie.
Ladies: Cocktail attire.
Please note: The school parking lot will not be available.
Takeout: Pick-up from 4:00pm to 5:30pm.
Dine-In: The bar will open for cocktails at 6:00pm,
Dinner served at 7:30pm.
Registration required 9:00am Wednesday, October 25th
Unable to attend? Please consider a donation in lieu of your presence.
Dinner Menu Created and Cooked by Chef Pelle
Includes Starter & Dessert
Starter
Creamy Norwegian Fish Soup
Menu Option A
Slow Braised Beef Brisket
w/ creamy horseradish sauce
Menu Option B
Wine Poached Salmon
w/ homemade hollandaise sauce
Dessert
Chef's Choice
Note 1: To sign up for a fish option and a meat option, the Member has to sign up twice: Once for the fish option, and once for the meat option.
Note 2: When adding Guest meals to the signup, the Guest meals will be the same as the Member's selection. To sign up for different options for Guests, the Member needs to sign up two times: Once for the fish option, and once for the meat option.
Note 3: Please note that it is not possible to accommodate changes to the selection after signing up for a specific meal choice.
