Ladies & Gentlemen:
Give Thanks with Your Friends at the Club, including Staff and Parents from The Scandinavian School & Cultural Center
Seasonal Menu: Starter Entrée: Traditional Roast Turkey with Pork Sausage & Raisin Stuffing, Brussels Sprouts au Gratin & Coconut Mashed Yams Dessert: Pumpkin Pie with Almond Whipped Cream
$35 per person all inclusive!!
Please RSVP online by TUESDAY NOVEMBER 19 LATEST (early signup needed due to the menu) and pay by credit card
Velkommen!!
Note: If you have dietary restrictions, Chef Pelle will always do his best to accommodate these, if possible. Unfortunately, requests made with your reservation on our website are not forwarded to Pelle; instead, if you or your guests have any dietary requests, please email them directly to Pelle at pelle@chefpelle.com
1900 Fell Street, San Francisco, CA 94117-1917
Phone: +1 (415) 668-1558
Email: contact@norwegianclub.org