Ladies & Gentlemen:
A Family Night at the Club, Dedicated to Our Norwegian Heritage!
Traditional Appetizers in the Bar
3-Course Dinner by Chef Pelle
Entrée: Smoked Pepper-Marinated Grilled Tri-Tip
with a Creamy Bourbon Sauce
$35 per person, all inclusive! Just $15 for all under 21!
Please RSVP early & pay with your credit card.
Note: If you have dietary restrictions, our Chef will always do his best to accommodate these, if possible. Unfortunately, requests made with your reservation on our website are not forwarded; instead, if you or your guests have any dietary requests for this specific event, please email them directly to firstname.lastname@example.org