Norwegian Takeout Night: Prime Rib
Treat yourself to savory slow roasted Prime Rib. Pair it with scalloped potatoes, and that's a great dinner! You can also enjoy the Chef's choice of fish!
Pick-up will be available from 4:00pm - 6:00pm Thursday
Registration is required by 9AM the Wednesday prior to Dinner.
Menu Choice: A) Prime Rib, or B) Chef's Choice of fish
Soup: Creamy Salmon and Cod
Main Course Option 1:
Slow roasted Prime Rib, Scalloped Potatoes
Seafood Option 2:
Chef's Choice of Market fresh Fish
Dessert: Chef's choice...always delicious
Pelle is handcrafting your favorite Norwegian traditional foods, available for the Norwegian Club members to purchase.
Pickup at the Norwegian Club with a 3-day notice per order. Call or text Pelle at 415-310-2329 or email him at pelle@chefpelle.com.
Payment by check, cash, or credit card.
- Akvavit fennel cured salmon sold by the pound, vacuum packed and sliced with a sweet mustard dill sauce: $25 per lb
- Herring sold in half pint or full pint glasses: $20 per pint, $10 per half-pint
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- Onion dill herring
- Mustard herring
- Tomato cherry herring
- Curry herring
- Caviar chive herring
Note 1: To sign up for a fish option and a beef/meat option, the member has to sign up twice, once for the fish option and once for the beef/meat option.
Note 2: When adding Guest meals to the signup, the Guest meals will be the same as the main meal choice. To sign up for multiple options for your guests the member needs to sign up two times; once for the fish option and once for the beef option.
Note 3: Please note that it is not possible to accommodate changes to the dinner selection after signing up for a specific meal choice.
