Halloween at the Club (Ladies & Gentlemen)

Great Hors d’Oeuvres in the Bar

Dinner Menu:

Soup

Entrée: Slow-Roasted PRIME RIB with a
Horseradish & Cabernet Sauce

Dessert 

Velkommen!

Note: If you have dietary restrictions, our Chef will always do his best to accommodate these, if possible. Unfortunately, requests made with your reservation on our website are not forwarded; instead, if you or your guests have any dietary requests for this specific event, please email them directly to pelle@chefpelle.com