Ladies and Gentlemen:
As we prepare for summer, we will celebrate Hawaiian style!
Menu by Chef Pelle
Traditional Appetizers in the Bar
Entrée: Ahi poke, Hawaiian Kalua Pig & Grilled Teriyaki Chicken with Hawaiian-Style Macaroni Salad
Only $35 per person, all inclusive!
Please RSVP early & pay with your credit card.
Note: If you have dietary restrictions, Chef Pelle will always do his best to accommodate these, if possible. Unfortunately, requests made with your reservation on our website are not forwarded to Pelle; instead, if you or your guests have any dietary requests, please email them directly to Pelle at firstname.lastname@example.org