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Easter Thursday (Ladies & Gentlemen)

  • April 18, 2019
  • 18:00 - 21:00
  • 1900 Fell Street, San Francisco, CA 94117-1917
  • 39

Registration

  • NCSF, NWC Members & Guests

Registration is closed


Ladies & Gentlemen,

Welcome to an Easter-themed Event at the Club

Menu by Chef Pelle:

Appetizers in the Bar

Starter

Main Course: Garlic Rosemary Roast Leg of Lamb
with Herb-roasted Potatoes & Honey Butter Roast Organic Baby Carrots

Dessert & Coffee
    

$45 per person

Please RSVP early & pay with your credit card. 

           

Velkommen!

Note: If you have dietary restrictions, Chef Pelle will always do his best to accommodate these, if possible. Unfortunately, requests made with your reservation on our website are not forwarded to Pelle; instead, if you or your guests have any dietary requests, please email them directly to Pelle at pelle@chefpelle.com

1900 Fell Street, San Francisco, CA 94117-1917

Phone:  +1 (415) 668-1558 

Email: contact@norwegianclub.org